KyttynTheMynx
Posts: 4880
Joined: 5/10/2006 From: Moosecrotch, Va Status: offline
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I love it when I can share with friends. 2 cans crescent rolls, 1/2 cup sugar, 2 tbsp corn starch, 1/2 cup cherries, 1/2 cup water (or you can used the canned cherry pie filling and make it quicker). Stir the cornstarch, sugar, and water in a sauce pan and boil it. put in the cherries and let them boil for about a minute or 2 on medium. Put it in a bowl, and cover with plastic or waxpaper and let it cool to about room temperature. Unfold the rolls and put about a spoon full of the cherries in the middle and fold the other half over. Bake at 350 for about 12 minutes, or until golden. Add a little more time if you need to, since ovens arent all the same. If you want, you can use some confectioners sugar, water, and vanilla flavoring to make a lil icing to drizzle over it. I cant give measurements since I make that by just guesstimating everything.
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Hibbie's Hottie The next time you think I give a fuck, remember the 3 F's... Unless you are Feeding me, Financing me, or Fucking me, I don't give a fuck!! "Kyttyn: The Other White Meat!" - DRH 10 Miles of Hot Chocolate Lovin'.
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