cjan
Posts: 3513
Joined: 2/21/2008 Status: offline
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My homemade burgers on the grill, are, of course, the best. However, I do enjoy a bison burger at Ted's Montana Grill every now and then. The bison, being so lean, can become dry when cooked. However, at Ted's they remedy this by lightly dipping the toasted buns (the cut, inside part ) in butter. The result is every bite is juicy and you don't get that full "belly bomb" feeling after. Delicioso ! And, Potty, veggie burgers are a total perversion... no wonder you like them!
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"I never saw a wild thing sorry for itself. A bird will fall ,frozen , dead, from a bough without ever having felt sorry for itself."- D.H. L " When you look into the abyss, the abyss also looks in to you"- Frank Nitti
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