Aswad
Posts: 9374
Joined: 4/4/2007 Status: offline
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quote:
ORIGINAL: whitman It's my own cum, but, even frozen, can the cum "go bad"? It seems to me that cum might be an ideal environment for the growth of bacteria. i hope someone can answer this question authoritatively before "the moment of truth" arrives for me. It starts to "go bad" the moment it's out of your cock. To freeze it, mix it with egg yolk and ensure that it is stored at the lowest possible temperature you can obtain. If it is not all solid, it is not frozen. That is advice from an MD specializing in kinks, by way of a lifestyle magazine up here. That aside, if the temperature is low enough to prevent most humanly biocompatible bacteria, yeast and fungi from thriving, the likelihood of adverse effects- beyond the taste- is low. I would give it a good heating before consuming it, since that adds an additional temperature extreme for any of the potential microorganisms to deal with before the consumption, or at least wash it down with 60% pure alcohol (nothing with additives, including glycerol, please). But that may be just me. Anyway, if you can afford a surplus freezer that can go down to cryo temps (i.e. from -60 Celsius and downwards), that is the safest way to do it, and the egg yolk should not be necessary to add to it under that circumstance. As an alternative, you can ask your MD how long various virii (e.g. HIV) and other microorganisms (e.g. gonorrhea) survive in semen exposed to fresh air. If it is not too long, your mistress might be able to arrange a session where you get to collect it from several men (or where several have made recent "donations" in some other way) and then gulp it down afterwards. Depending on how she is wired, that may well be an even greater turn-on for her, and is likely to essentially translate into a fairly large quantity of fresh cum. Bon apetit. Health, al-Aswad.
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"If God saw what any of us did that night, he didn't seem to mind. From then on I knew: God doesn't make the world this way. We do." -- Rorschack, Watchmen.
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