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RE: Iron Chef CM !!! - 7/28/2013 3:24:22 PM   
metamorfosis


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pomegranate

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RE: Iron Chef CM !!! - 7/28/2013 5:20:53 PM   
MysticFireTopaz


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Greek Yogurt

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RE: Iron Chef CM !!! - 7/28/2013 6:18:52 PM   
metamorfosis


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strawberries


< Message edited by metamorfosis -- 7/28/2013 6:19:36 PM >

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RE: Iron Chef CM !!! - 7/28/2013 6:29:13 PM   
LanceHughes


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Eggplant

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RE: Iron Chef CM !!! - 7/28/2013 6:38:16 PM   
metamorfosis


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spaghetti

< Message edited by metamorfosis -- 7/28/2013 6:39:49 PM >

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RE: Iron Chef CM !!! - 7/28/2013 9:12:25 PM   
MysticFireTopaz


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Swiss Cheese

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RE: Iron Chef CM !!! - 7/28/2013 9:16:10 PM   
Toysinbabeland


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Salmon

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RE: Iron Chef CM !!! - 7/28/2013 9:34:55 PM   
MysticFireTopaz


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Radishes

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RE: Iron Chef CM !!! - 7/28/2013 11:19:12 PM   
metamorfosis


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fennel

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RE: Iron Chef CM !!! - 7/29/2013 1:44:19 AM   
FrostedFlake


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Shredded coconut.

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RE: Iron Chef CM !!! - 7/29/2013 1:52:01 AM   
metamorfosis


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Status: offline 		Pizza. No just kidding. Carrot cake. www.foodnetwork.com/recipes/food-network-specials/signature-homemade-carrot-cake-recipe/index.html

Blue cheese

< Message edited by metamorfosis -- 7/29/2013 1:57:14 AM >

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RE: Iron Chef CM !!! - 7/30/2013 9:57:23 PM   
MysticFireTopaz


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Black Pepper

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RE: Iron Chef CM !!! - 7/30/2013 10:21:11 PM   
Gauge


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Miso

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RE: Iron Chef CM !!! - 7/31/2013 12:34:46 AM   
FrostedFlake


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Status: offline 		What is Miso? Yes. I could look it up. That'd be cheating.

Diced red bell pepper.

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RE: Iron Chef CM !!! - 7/31/2013 1:24:29 AM   
TNDommeK


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Blood orange

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RE: Iron Chef CM !!! - 7/31/2013 11:29:43 AM   
Gauge


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quote:

ORIGINAL: FrostedFlake

What is Miso? Yes. I could look it up. That'd be cheating.

Diced red bell pepper.

http://www.food.com/library/miso-36

Who said it is cheating if you look something up?

quote:

ORIGINAL: TNDommeK

Blood orange


Blood Orange Marmalade


Miso

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RE: Iron Chef CM !!! - 7/31/2013 12:16:56 PM   
ChatteParfaitt


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Status: offline 		Miso is an Asian spice.

MISO-LIME MARINATED CHICKEN STRIPS
These marinated chicken strips are incredibly versatile. Prep them in the morning, then just cook off when you get home from work. They can be cooked on the grill, in a grill pan on the stove, or even on a rack in the oven.
Start to finish: 6 to 8 hours (30 minutes active)
Servings: 4
2 tablespoons white miso
2 tablespoons lime juice
Zest of 1 lime
1 teaspoon ground black pepper
1 tablespoon honey
1 teaspoon chili-garlic paste
2 boneless, skinless chicken breasts (about 1 pound), cut into strips
In a zip-close plastic bag, combine the miso, lime juice, lime zest, black pepper, honey and chili-garlic paste. Squish around in the bag until well combined. Place the chicken strips into the bag and squeeze out any air. Refrigerate for 6 to 8 hours.
When ready to cook, heat the oven to 450 F or heat the grill to medium-high. If using the oven, place a wire rack over a baking sheet and mist with cooking spray.
Drain the chicken, discarding the marinade. Arrange the chicken strips over the rack-baking sheet or on the grates of the heated grill. Grill for 2 minutes or roast for 4 to 5 minutes, or until the chicken reaches an internal temperature of 160 F. Let rest for 5 minutes.

wheat germ

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RE: Iron Chef CM !!! - 7/31/2013 3:37:08 PM   
metamorfosis


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quote:

ORIGINAL: FrostedFlake
What is Miso?


Fermented soybean paste. Used in Japanese cooking

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RE: Iron Chef CM !!! - 8/1/2013 4:19:37 AM   
ChatteParfaitt


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Status: offline 		Pam is so much more precise!

Again, wheatgerm.

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RE: Iron Chef CM !!! - 8/1/2013 8:46:15 PM   
FrostedFlake


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From: Centralia, Washington
Status: offline 		Thanks Pam, C.P. Now, about this wheat germ...

ETA : Just noted how much salt Miso contains. I'll have to try some, though which kind is now a problem.

< Message edited by FrostedFlake -- 8/1/2013 8:48:36 PM >

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